Consultant
Learn more about Eric Savill
Eric is a Consultant based in our London Canary Wharf office and is part of our Funding and Insurance team. He is responsible for raising funding for businesses, drawing on substantial banking experience built over the course of his career.
Eric has over 25 years’ experience supporting businesses with complex funding needs. His recent successes include securing a wide range of funding solutions, such as structured finance, short-term finance, invoice discounting, alternative finance and specialist agriculture loans.
Prior to joining BTG, Eric acted as an area director within a North London–based relationship team, and earlier in his career he was a successful relationship manager. He is an experienced banker, having gained experience at a Big Four bank, latterly as national head of business support for the SME sector. In this role, he was responsible for leading a team of managers across the UK, providing additional support to customers experiencing financial stress, with the objective of achieving turnarounds and restoring financial health.
Office locations
One Canada Square, Canary Wharf, London, E14 5AB
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Jenny Fram comments on the uptake of CIF and if schools can increase their success rate
After the government released its latest data on Condition Improvement Funding (CIF) applications, Schools Week asked Jenny Fram, Director at BTG, to give her thoughts on success rates and what schools have been making applications for.
Julie Palmer and Matthew Hattersley discuss next steps for stalled housing developments with FT Adviser
As the number of financially distressed, incomplete, or stalled housing developments increases FT Adviser asked Julie Palmer and Matthew Hattersley from BTG, what actions developers and lenders can take and if this suggests that the right housing is being built.
Julie Palmer, Nazar Soofi and David Mathieson explore the financial, operational and energy challenges facing the F&B supply chain
Writing for Foodbev, Julie Palmer from Restructuring, David Matheison from Funding and Insurance and Nazar Soofi from Projects and Developments, discussed the current conditions in the food and beverage (F&B) sector and how focusing on energy security could support with cost saving measures.
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