Laura Baxter
Partner
Partner
Learn more about Laura Baxter
Laura is a Partner based in our Hull, Grimsby and Scunthorpe offices. She specialises in corporate insolvency, personal insolvency and business restructuring, with extensive experience in distressed advisory and business investigations.
Laura has over 20 years of experience delivering insolvency and restructuring advice and conducting detailed investigations to identify and recover assets and maximise realisations. She is regularly involved in liquidations, administrations, Company Voluntary Arrangements (CVAs), bankruptcies, Individual Voluntary Arrangements (IVAs), LPA receiverships and insolvency administration orders (IAOs).
Laura has a legal background, having completed a law degree (LLB Honours) and the legal practice course. She is AAT qualified and a licensed Insolvency Practitioner.
Office locations
2nd Floor, 10 Wellington Place, Leeds, LS1 4AP
View office detailsUnit 8B, Marina Court Castle Street, Hull, HU1 1TJ
View office detailsGinetta House, 12 Dunlop Way, Scunthorpe, North Lincolnshire, DN16 3RN
View office detailsUnit E26, Enterprise Village, Prince Albert Gardens, Grimsby, Lincolnshire, DN31 3AT
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Jenny Fram comments on the uptake of CIF and if schools can increase their success rate
After the government released its latest data on Condition Improvement Funding (CIF) applications, Schools Week asked Jenny Fram, Director at BTG, to give her thoughts on success rates and what schools have been making applications for.
Julie Palmer and Matthew Hattersley discuss next steps for stalled housing developments with FT Adviser
As the number of financially distressed, incomplete, or stalled housing developments increases FT Adviser asked Julie Palmer and Matthew Hattersley from BTG, what actions developers and lenders can take and if this suggests that the right housing is being built.
Julie Palmer, Nazar Soofi and David Mathieson explore the financial, operational and energy challenges facing the F&B supply chain
Writing for Foodbev, Julie Palmer from Restructuring, David Matheison from Funding and Insurance and Nazar Soofi from Projects and Developments, discussed the current conditions in the food and beverage (F&B) sector and how focusing on energy security could support with cost saving measures.
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